Café Station 1™

For the first time you can connect liquid minerals to your machine for perfect flavour extraction.

A café station with a water purifier system installed in the café

Get to know Café Station 1™

Introduction

Introduction

Cafe Station 1™ under 60 seconds

Flavour Customization

Flavour Customization

Choose Which Flavours You Want to Enhance

Testimonial

Testimonial

Why Bluewater in Your Coffee?

Consistency

Consistency

Mineral-Precise Brew Anywhere

Scaling

Scaling

No more Scaling Problems

Innovation

Innovation

How Our Purification Compares to Others

Technology

Technology

How the Café Station 1™ works

Mineralization

Mineralization

Minerals To Extract The Full Flavours Of The Coffee Beans

Health

Health

Give Your Customers Healthy Coffee

One tap, Minerals Added, Flavors Customized

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"As a barista, this means I can control flavor extraction with precision—whether I want a light, fruity profile or something bold and sweet. It's a game-changer."
— Håkan Sävlind, co-owner of Pascal Stockholm

Light enhances fruity and floral flavour notes

  • TDS: 70 ppm
  • Calcium: 15 mg
  • Magnesium: 7.5 mg
  • pH: 7.0 - 7.3

Original

  • TDS: 100 ppm
  • Calcium: 30 mg
  • Magnesium: 15 mg
  • pH: 7.0 - 7.3

Medium

  • TDS: 125 ppm
  • Calcium: 50 mg
  • Magnesium: 25 mg
  • pH: 7.0 - 7.5

Bold enhances body without overwhelming acidity

  • TDS: 270 ppm
  • Calcium: 70 mg
  • Magnesium: 35 mg
  • pH: 7.0 - 7.5

Ensure Perfect Consistency in Every Cup

Standard mineral filters

Mineral filters cause calcium and magnesium levels to drop off dramatically after a short period of time. This results in an uneven TDs and pH levels, leading to inconsistent water quality and consequently an inconsistent taste of your coffee.

Liquid Rock®

Our liquid rock minerals are dosed with precision through our pump, ensuring that every cup you make has the same perfect result no matter where you are.

No More Scaling

Our unique mineral formula doesn't break down from heat, preventing scaling. Low service needs and minimal maintenance costs. Improved taste and quality of beverages Extended equipment lifespan.

Water Purification

Purified to Make Room for Taste in your Coffee

Mobile top view of osmosis system

Up to

10x

Purer than traditional carbon filters.

You save

3x

more water than other Reverse Osmosis systems.

SuperiorOsmosis™

The technology boasts one of the highest purification rates in the market, an impressive 99.7%. SuperiorOsmosis™ outperforms its rivals with an up to 80% recovery rate, addressing a critical flaw in traditional reverse osmosis systems – water wastage. The longest membrane lifetimes in the industry mean reduced replacement frequency, resulting in cost savings for you over time. It also signifies less environmental strain. The cost savings, in the long run, emerge not just from the financial perspective but also from an ecological viewpoint, making SuperiorOsmosis™ a beacon of responsible innovation in the industry.

What our purification removes

PFAS

Bacteria

Metals

Viruses

Pesticides

Chlorine

Sediments and Rust

Bad Taste and Odor

Volatile Organic Compounds (VOCs)

PFOS

Lead

Chloramine

Mercury

Disinfection Byproducts (DBPs)

Harmful Algal Blooms (HABs)

Pharmaceuticals and personal care products (PPCP)

Microplastics (various sizes)

Hormones and Endocrine Disruptors / Bisfenol A (BPA)

Arsenic

Chloride

Fluoride

Nitrates

Copper

Cadmium

Bacterial Contamination (e.g., E.coli, Coliforms)

Nano plastics

Dissolved solids

Iron

Uranium

Manganese

Limescale

Mineralization

Liquid rock™

Minerals To Extract The Full Flavours Of The Coffee Beans

Our Liquid Rock™ Minerals Enhance Coffee Taste

Liquid Rock is a scientifically designed blend of Swedish minerals used in the Café Station 1™. It ensures a delicious taste in the coffee by maintaining an ideal 2:1 ratio of Calcium and Magnesium. Harvested directly from Sweden's untouched mountains, sourced from the world's finest dolomite in ancient Swedish bedrock. Pure, natural, and exactly as nature intended.

Magnesium

Our magnesium enhances the extraction of flavorful compounds from coffee beans. It dissolves organic acids and aromatic compounds for a balanced, complex flavor with brighter notes. Additionally, our calcium alters hardness and pH, which affects flavor balance. Our highly water-soluble calcium minimizes scale build-up in coffee machines, increases water hardness, and raises pH, thereby reducing acidity. This allows you to control the taste extraction from your coffee beans.

Calcium

Calcium increases the TDS of the water, reducing the extraction of bitter compounds from coffee beans and ensuring a smoother flavor. It also raises the pH, resulting in less acidity. Our specially designed water-soluble calcium reduces scale build-up in your coffee machine, enhancing both flavor and maintenance.

Top view of osmosis system

Adjust minerals with the Bluewater App

Allows you to precisely adjust their mineral intake, offering complete control over taste like acidity and sweetness. With three mineralization levels, you can choose the taste that suits you and your customer best, light, medium and bold.

Mineralization Levels

Light: Swedish-mineral-infused for a light, refreshing finish.
Medium: Taste the balance, inspired by pure spring water, infused with Swedish minerals.
Bold: Taste the fullness mirroring Sweden's lofty peaks, rich with minerals.

Health

Give Your Customers Healthy Coffee

Top view of osmosis system

Advanced Filtration Technology

Our Bluewater Café Station uses state-of-the-art SuperiorOsmosis™ technology to achieve 99.7% purification. This process ensures that almost all impurities are removed from the water, including microplastics, PFAS, heavy metals, and other harmful contaminants​​.

Microplastics and PFAS Removal

These substances are known to pose significant health risks. Microplastics can cause inflammation and other health issues, while PFAS (per- and polyfluoroalkyl substances) are linked to various diseases, including cancer. By removing these contaminants, we provide safer water that promotes better health​​.

Optimal Mineral Balance

Our system adds back essential minerals like calcium and magnesium in a precise 2:1 ratio. This balance is optimal for both taste and health, enhancing the flavor profile of the coffee while also supporting bodily functions such as bone health and nerve function​​.

Purest Mineral Sources

The minerals we use are of the highest purity, ensuring that only the best elements are added to your water. This enhances the overall quality of the coffee and contributes to your daily mineral intake.

Essential Minerals

Calcium and magnesium are crucial for maintaining healthy bones, teeth, and muscle function. By incorporating these minerals into your daily coffee, you support these vital bodily functions and improve overall health​​.

Daily Nutrient Boost

Regular consumption of mineral-infused coffee provides a consistent boost to your mineral intake, helping to meet daily nutritional needs effortlessly.

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