New study reveals eating just one freshwater fish a year can equal a month of drinking water laced with cancer causing ‘forever chemicals’ such as PFAS

Alarmingly high levels of toxic ‘forever chemicals’ such as PFAS have been found in freshwater fish such as bass and salmon by a new study in the United States, sparking a call from Swedish beverage company Bluewater for lawmakers around the world to increase efforts to crack down on use of ‘forever chemicals’ that have been found in drinking water.