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- Step 1: The water passes through our pre-filtration, which is a GAC filter (granular activated carbon), removing larger impurities.
- Step 2: The water is then pressed through our SuperiorOsmosis membrane, which purifies the water up to 99.7%, removing contaminants such as PFAS and microplastics. This results in water with a TDS of around 4, meaning only water molecules remain.
- Step 3: You select the desired mineral dosing via the app based on your recipe or flavor preference.
- Step 4: The purified water is remineralized according to your chosen recipe.
- Step 5: The mineralized water is delivered either through the faucet or directly to the espresso machine.